Presentation Of The World Cheese Awards To Be Held In Asturias Next November

ASTURIAS, SPAIN - AUGUST 16: (L-R) The nutritionist and columnist, Juan Revenga; the chef and presenter Christian Gonzalez; the entrepreneur of Manduca, Carmen Suarez; the general director of Development and Agricultural Industries of the Principality of Asturias, Begoña Lopez; the president of the Chamber of Commerce of Gijon, Felix Baragaño; the director of the Institute of Cheese, Luisa Villegas; the Councillor for Hospitality, Tourism and Congresses of the City of Oviedo, Alfredo Garcia Quintana and the Vice President of the Chamber of Commerce of Gijon, Pedro Lopez Ferrer, pose during the presentation of the World Cheese Awards in the Amphitheater Hall of the International Trade Fair, on 16 August, 2021 in Oviedo, Asturias, Spain. Organized by The Guild of Fine Food, it is the world's most renowned international cheese competition with more than 4,000 cheeses from 5 continents entered by 280 international judges. The event, which celebrates its 33rd edition, will take place in Oviedo from 3 to 6 November. (Photo By Jorge Peteiro/Europa Press via Getty Images)