Traditional Old Fashioned Fastelavnboller or Danish Cream Cakes - stock photo

Fastelavnboller or Fastelavn Buns are a Danish delicacy made and eaten in great quantities in the period up to the beginning of Lent in many parts of Scandinavia. These are “Gammeldags Fastelavnboller” or “Old-fashioned” cream cakes topped with chopped pistachio nuts.. Made from a simple bread dough recipe with some marzipan filling and topped with melted chocolate and chopped pistachio nuts. Colour, vertical format with some copy space.
Fastelavnboller or Fastelavn Buns are a Danish delicacy made and eaten in great quantities in the period up to the beginning of Lent in many parts of Scandinavia. These are “Gammeldags Fastelavnboller” or “Old-fashioned” cream cakes topped with chopped pistachio nuts.. Made from a simple bread dough recipe with some marzipan filling and topped with melted chocolate and chopped pistachio nuts. Colour, vertical format with some copy space.
Traditional Old Fashioned Fastelavnboller or Danish Cream Cakes
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1204596393
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