Traditional Old Fashioned Fastelavnboller or Danish Cream Cakes - stock photo
Fastelavnboller or Fastelavn Buns are a Danish delicacy made and eaten in great quantities in the period up to the beginning of Lent in many parts of Scandinavia. These are “Gammeldags Fastelavnboller” or “Old-fashioned” cream cakes topped with chopped pistachio nuts.. Made from a simple bread dough recipe with some marzipan filling and topped with melted chocolate and chopped pistachio nuts. Colour, vertical format with some copy space.

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Getty ImagesTraditional Old Fashioned Fastelavnboller Or Danish Cream Cakes High-Res Stock Photo
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1204596393
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Categories:
- Danish Culture,
- Danish Pastry,
- Denmark,
- Cake,
- Baked,
- Baked Pastry Item,
- Baking,
- Brown,
- Bun - Bread,
- Candy,
- Carnival - Celebration Event,
- Cream - Dairy Product,
- Cream Cake,
- Cutting Board,
- Dark,
- Dessert Topping,
- Directly Above,
- Eaten,
- Fastelavn,
- Food,
- Food and Drink,
- Fork,
- Gourmet,
- Homemade,
- Icing,
- Messy,
- No People,
- Nordic Countries,
- Photography,
- Pistachio,
- Ready-To-Eat,
- Scandinavia,
- Serving Food and Drinks,
- Snack,
- Sweet Food,
- Temptation,
- Tradition,
- Unhealthy Eating,
- Vertical,
- Whipped Cream,
- Whipped Food,