Vegan food made from soybeans, a typical home cooking ingredient in Japan. - stock photo

Japanese vegan foods made from soybeans include natto, miso, tofu, soy sauce, bean sprouts, and many others.

Vegan food made from soybeans, a typical home cooking ingredient in Japan.
Japanese vegan foods made from soybeans include natto, miso, tofu, soy sauce, bean sprouts, and many others.
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Credit: Yuuji

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1358353520
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